Thavidibillalu (athama)

Ingredients

Rice nukka - 21/2 allaku
Senibedalu - 2 spoons (make nuka)
Kandipappu - 2 handful (make nuka)
Coconut - half chippa
Oil 2 spoons
Salt - 1/2 spoon
Water - 4 cups

Procedure

Pour water, oil and salt in a bowl. Once it boils add coconut and other ingredients. Boil for 5 mins in sim and mix well. Shape into patties.

Tips and Tricks

- Mix the nuka of rice and dal well before pouring it into the boiling water