Wednesday, December 1, 2021

Appam - Athama

Ingredients
2 allaku pachi rice
2 allaku idly rice
1/2 allaku udhi pappu
2 spoon methi seeds
2 handfull pidi of cooked rice
1 chippa or 1/2 coconut grind and add to the dough along with salt next day

Procedure

Soak all the ingredients for 4 hours and grind. Allow to rest outside overnight. Next day add coconut and salt and appam is ready.

Tips
- can add coconut milk and not the full coconut
- can add a pinch of soda for softness


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